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32oz Empty Glass Growler - $6
64oz Empty Glass Growler - $8
Out.Haus
Ales Gift Cards
The current beer selection at the brewery:
On Tap
- Opa's Rocker - Our first ever Pilsner style
beer. Made with 100% Pilsner malt and Saaz hops it's a
clean, refreshing take on a classic - 4.9% ABV with 18
IBU
- Dunkelweizen - The German-style Dunkelweizen
can be considered a cross between a German-style dunkel
and a hefeweizen. - 4.3% ABV with 13.2 IBU
- Helles.Haus - A strong, malty German Helles
Bock that emphasizes the malty-rich and somewhat toasty
qualities of continental malts without being sweet in
the finish. - 6.5% ABV with 22.4 IBU
- Scottish 80/- Ale - Traditional Scottish-style
Export Ale: very malty, minimal hop - 5.4% with 18
IBU
British beers used to be taxed based on
alcohol content. "80 shilling" are commonly referred to
as "export" ales, and are usually around 5% ABV.
- Auld MacDonald - Scotch Ale style beer brewed
with British malts and hops in the Scottish style. Often
referred to as a Scottish version of a British
Barleywine. - 9.0% ABV with 20.5 IBU
- Red Ale - Traditional Irish Style Red Ale; very
malty with very low hops presence and relatively low
carbonation - 5.1% ABV with 19.8 IBU
- Culann's Hound - Imperial Red Ale; a higher
alcohol, hopped up version of my standard Red. - 8.8%
ABV with 73.4 IBU
- Dún Scáith - Dún
Scáith is the place where Scáthach
the Shadow, legendary Scottish warrior woman and
martial arts teacher, trained the hero Cú
Chulainn in the arts of combat. What better name
for a barrel-aged version of Culann's Hound. - 8.8% ABV
with 73 IBU
- Maple Pale Ale - Made using concentrated maple
sap as the brewing liquor giving the beer a noticeable
maple flavor. - 6.5% ABV with 11 IBU
- Maple Walnut Brownie - An Imperial Brown Ale
made with real NH Maple syrup and toasted walnuts - 8.4%
ABV with 34.2 IBU
- Brown Ale - My brown is less a "Nut Brown" and
more a creamy, almost sweet brown ale - 5.7% ABV with 40
IBU
- Stout - Light enough to drink year round, but
loaded with four different kinds of dark malts giving it
great body and flavor - 5.6% ABV with 65 IB
- Smoked Porter - A nice dark porter with a
great, mellow smokiness from cherry-wood smoked malt -
5.1% ABV with 62 IBU
- Coffee-Oatmeal Stout - *Contains
Lactose* - Dark roast coffee is added to the mash
basically allowing the coffee to brew while the mash
steeps. Lactose, a non-fermentable milk-sugar is added
to give some sweetness to cut the bitterness of the
coffee. - 5.0% ABV with 59 IBU
- Cherry Vanilla Imperial Stout - Lots of malt,
lots of cherries and a hint of vanilla, this
high-alcohol beer has very little alcohol flavor. -
10.0% ABV with 86.8 IBU
On Deck:
Fermenting:
- Dún Scáith - Dún
Scáith is the place where Scáthach
the Shadow, legendary Scottish warrior woman and
martial arts teacher, trained the hero Cú
Chulainn in the arts of combat. What better name
for a whiskey-barrel aged version of Culann's
Hound. - 8.8% ABV with 73 IBU
- Whiskey Barrel Brown - Imperial Brown Ale aged
on whiskey-soaked oak chips - 9.6% ABV with 65.1
IBU
- Casa Remota is our take on a Mexican-style
lager. Made with flaked corn and German malt it's
perfect for your Cinco de Mayo celebrations, or any
other day of the year - 5.0% ABV with 18.1 IBU
- Thursday's - Kölsch-style ale made at the
suggestion of the Thursday Gaming Crew. "Thursday's are
for Tom!"
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